Pumpkin Pie - cooking recipe

Ingredients
    3/4 c. sugar
    1/2 c. Bisquick
    2 Tbsp. butter
    1 (13 oz.) can evaporated milk
    2 eggs
    1 (16 oz.) can pumpkin
    2 1/2 tsp. pumpkin spice
    2 tsp. vanilla
Preparation
    Mix all ingredients together until smooth.
    Pour into greased pie plate.
    Bake in a 350\u00b0 oven until knife inserted in center comes out clean.

Leave a comment