Chicken Wings Pacifica - cooking recipe

Ingredients

3 lb. chicken wings
1 stick butter
1 c. brown sugar
1 c. soy sauce
3/4 c. water
1/2 tsp. dry mustard

Preparation

Arrange wings in shallow pan.
Heat butter, soy sauce, sugar, water and mustard until butter and sugar melt; cool.
Pour over wings and marinate at least 2 hours, turning once or twice.
Bake in same pan in a 375\u00b0 oven for about 1 1/2 hours, turning often. Drain on paper towels.