"Company Coming" Potato Casserole(100 Year Old Recipe. One Of President Lincoln'S Favorites) - cooking recipe

Ingredients

8 medium potatoes, peeled and diced
8 Tbsp. butter (or half margarine)
6 Tbsp. flour
2 c. heavy cream (half and half)
1 c. grated sharp cheese
1/2 c. fine bread crumbs
pepper and salt to taste
2 c. rinsed pinto beans
2 to 3-inches water in kettle
1/2 c. brown sugar
1/2 c. white sugar
1 tsp. mustard
1 tsp. ground ginger
dash of pepper
1 onion, minced
1/4 c. molasses
dash of catsup
4 to 6 green tomatoes
1 egg, beaten
1 c. flour
1/2 c. butter
sugar
salt and pepper

Preparation

Slice unpeeled tomatoes 1/2-inch thick.
Dip each slice into beaten egg, then flour.
Fry in butter until lightly brown on each side.
Stack in casserole, 3 to 4 slices high, sprinkling each slice lightly with sugar, salt and pepper.
Bake at 350\u00b0 for 30 minutes.