Shipwreck - cooking recipe

Ingredients

1 small to medium pkg. noodles
2 lb. hamburger
1 large chopped onion
1 green pepper, chopped
1/2 lb. diced cheese
1 can creamed corn
1 can creamed chicken soup
1 can mushroom soup
salt and pepper to taste
1 can chopped pimentos

Preparation

Cook, drain and rinse noodles.
Brown hamburger with onion and pepper; drain.
Mix in lightly, corn and the 2 cans of soup, salt and pepper.
Place in large shallow baking dish.
Grate cheese on top and put in pimento (or ketchup) around the top. Bake at 300\u00b0 for 1 hour.
You may use onion flakes, celery seed or any other seasonings instead of onion.