Angel Biscuits - cooking recipe

Ingredients

5 c. flour
1 Tbsp. baking powder
6 Tbsp. sugar
1 tsp. salt
1 tsp. soda
1 c. shortening
1 1/2 pkg. yeast
2 c. buttermilk
1/3 c. warm water

Preparation

Mix flour, baking powder, sugar, salt and soda.
Cut in 1 cup less 2 tablespoons shortening.
Add yeast dissolved in buttermilk and water.
Stir all ingredients together and grease batter with 2 tablespoons oil.
Cover and store in refrigerator.
Knead and roll. Bake at 400\u00b0 for 15 minutes.