7-Up Cake - cooking recipe

Ingredients

3 c. sugar
1 1/2 c. butter
3 eggs
3 c. flour
2 Tbsp. vanilla extract
3/4 c. 7-Up

Preparation

Cream sugar and butter together; beat until light and fluffy. Add eggs, one at a time; beat well.
Add flour.
Beat in extract and 7-Up.
Pour batter into well-greased and floured tube pan. Bake at 350\u00b0 for 1 1/4 hours.