Pineapple Coconut Pie - cooking recipe

Ingredients

3 eggs
1/2 c. white syrup
juice of 1/2 lemon
1/4 c. crushed pineapple
1/4 c. coconut
1/4 c. butter

Preparation

Mix ingredients
together, pour into unbaked pie shell. Bake at 350\u00b0 for about 20 minutes.