Grilled Mushroom And Cheese Sandwich - cooking recipe

Ingredients

1/2 lb. fresh mushrooms, sliced
3 slices bacon
6 slices white bread, toasted
3 Tbsp. mayonnaise
1 medium onion, sliced in rings
1 c. shredded Cheddar cheese

Preparation

Saute bacon until crisp.
Remove, drain and crumble.
Reserve 3 tablespoons bacon drippings; add mushrooms for 2 minutes. Spread toast with mayonnaise; top with sauteed mushrooms, crumbled bacon, onion rings and cheese.
Bake in preheated 375\u00b0 oven for 8 minutes or until hot and cheese is melted.
Serves 3 as entree or cut into quarters and serve as hors d'oeuvres.