Salmon Patties - cooking recipe

Ingredients

1 can salmon (15 1/2 oz.) including liquid
1/2 c. bread crumbs
1 egg
1 Tbsp. minced onion
1 tsp. chopped parsley
1 Tbsp. grated cheese
pepper to taste

Preparation

Combine all ingredients and mix well.
Form patties.
Grease skillet with margarine and brown on low heat until firm.