Chicken Hoffa - cooking recipe
Ingredients
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6 boneless chicken breasts (skin on)
1 (10 oz.) pkg. frozen spinach
6 scallions
1 c. chopped mushrooms
Dijon mustard
Parmesan cheese
1 pkg. cream cheese
Preparation
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Combine thawed, well drained spinach, mushrooms, diced scallions and cream cheese.
Stuff mixture under the skin of the chicken breast.
Paint skin with mustard; sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 20 to 30 minutes.
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