Mushroom Bacon Salad - cooking recipe

Ingredients

1 lb. mushrooms
3 scallions, sliced
2/3 c. olive oil
4 Tbsp. lemon juice
1 tsp. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. dry mustard
12 slices bacon
black pepper to taste
lettuce or fresh spinach

Preparation

Cook bacon and cut into 1-inch pieces.
Combine all ingredients except mushrooms and bacon.
Pour mixture over mushrooms.
Cover and chill 4 to 6 hours.
Spoon mixture over lettuce or spinach. Sprinkle with bacon.
Drizzle with remaining marinade.