Zucchini Bread - cooking recipe

Ingredients

1 c. oil
2 c. sugar
2 c. grated zucchini
3 tsp. vanilla
3 eggs
3 c. flour
3 tsp. cinnamon
1/4 tsp. baking powder
1/2 c. nuts
1 tsp. soda
1 tsp. salt

Preparation

Beat eggs until light and foaming.
Add oil, sugar, zucchini and vanilla.
Mix well.
Sift together:
flour, soda, salt, baking powder and cinnamon.
Mix until blended; then add nuts and stir. Bake 1 hour at 325\u00b0.
Do not overbake.
Makes 2 loaves.