Rice Krispies Cake - cooking recipe

Ingredients

1/2 stick margarine
1 (10 oz.) pkg. marshmallows
6 c. Rice Krispies (regular, Cocoa Krispies or seasonal Rice Krispies cereal)

Preparation

Spray a Bundt pan or any kind of mold with cooking spray. Microwave margarine and marshmallows on High for 2 minutes in a large microwave-safe mixing bowl.
Stir to combine.
Microwave 1 minute longer.
Stir until smooth.
Add cereal; stir until well coated.
Press firmly into into Bundt pan (I spray the back of a large spoon or spatula with cooking spray).
You may need more than one recipe.
I alternate recipes, using Cocoa Krispies.
Turn out onto serving plate.
Decorate with M&M's, gumdrops, or as desired!