Scalloped Chicken - cooking recipe

Ingredients
    1 chicken, cooked and boned
    1 1/2 c. chicken broth
    1 can cream of chicken soup
    1 can cream of celery soup
    1 loaf bread
    2 eggs
Preparation
    Mix together and heat broth and soups.
    Crumble bread and mix with eggs.
    Combine all together.
    Bake 1 hour at 350\u00b0.

Leave a comment