Pumpkin Bread - cooking recipe
Ingredients
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1 large can pumpkin (4 c.)
4 c. sugar
1 c. Wesson oil
1 tsp. cinnamon
1 tsp. cloves
1/2 tsp. salt
4 tsp. soda
2 c. chopped nuts
5 c. flour
Preparation
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Combine all ingredients.
Bake in 3 or 4 loaf pans 1 hour at 350\u00b0.
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