Pumpkin Bread - cooking recipe

Ingredients
    1 large can pumpkin (4 c.)
    4 c. sugar
    1 c. Wesson oil
    1 tsp. cinnamon
    1 tsp. cloves
    1/2 tsp. salt
    4 tsp. soda
    2 c. chopped nuts
    5 c. flour
Preparation
    Combine all ingredients.
    Bake in 3 or 4 loaf pans 1 hour at 350\u00b0.

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