Peanut Butter Pie - cooking recipe

Ingredients

1 baked pie shell
1 c. powdered sugar
3 Tbsp. peanut butter
1 large pkg. pudding (vanilla or chocolate)
3 c. milk
3 Tbsp. peanut butter
Cool Whip

Preparation

Mix powdered sugar and 3 tablespoons peanut butter.
Mix until it crumbles.
Spread in bottom of pie shell.
Cook pudding with milk.
When cooked add 3 tablespoons peanut butter.
Mix well.
Pour into shell.
Cool, then add Cool Whip on top.