Pork Chops And Rice - cooking recipe

Ingredients

4 medium pork chops
1 1/4 c. rice
2 cans beef consomme
1 stick margarine
1 onion, chopped

Preparation

Melt butter in shallow baking dish.
Add consomme, onion and rice; mix together.
Spread pork chops on top.
Cover and bake at 350\u00b0 for 1 to 1 1/2 hours.