Rice With Black Beans - cooking recipe

Ingredients
    1 (14 1/2 oz.) can stewed tomatoes
    1 (16 oz.) can black beans (undrained)
    1/2 tsp. oregano leaves
    1/2 tsp. garlic powder
    1/2 tsp. onion powder
    1 1/2 c. instant brown rice
Preparation
    Mix tomatoes, beans, oregano, garlic and onion powder.
    Bring to a boil.
    Stir in rice.
    Cover, reduce heat and simmer 5 minutes.
    Remove from heat and let stand 5 minutes.

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