Rice With Black Beans - cooking recipe
Ingredients
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1 (14 1/2 oz.) can stewed tomatoes
1 (16 oz.) can black beans (undrained)
1/2 tsp. oregano leaves
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 1/2 c. instant brown rice
Preparation
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Mix tomatoes, beans, oregano, garlic and onion powder.
Bring to a boil.
Stir in rice.
Cover, reduce heat and simmer 5 minutes.
Remove from heat and let stand 5 minutes.
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