Apple Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 beaten eggs
1 tsp. vanilla
2 c. flour
1/4 tsp. salt
1 tsp. baking powder
1 tsp. soda
2 tsp. sour milk
1 c. apples, unpeeled
1 c. nuts

Preparation

Cream shortening and sugar.
Add eggs and vanilla.
Sift flour, salt, baking powder and soda.
Add dry ingredients to creamed mixture along with 2 teaspoons sour milk.
Add unpeeled apples and nuts.
Bake at 350\u00b0 for 1 hour.