Fruit Dip - cooking recipe

Ingredients
    2 c. pineapple juice
    2 Tbsp. Clear Jell
    9 oz. Cool Whip
    1/2 c. sugar
    8 oz. cream cheese
Preparation
    Cook pineapple juice, sugar and Clear Jell until thick. When cooled, add cream cheese and Cool Whip.
    Mix together until creamy.

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