Baked Beans And Ground Beef - cooking recipe

Ingredients

1 lb. lean ground beef
1 Tbsp. oil
1 c. chopped onion
1 tsp. salt
pepper to taste
1/2 c. catsup
1 Tbsp. vinegar
2 tsp. Worcestershire sauce
1 Tbsp. prepared mustard
2 (16 oz.) cans pork and beans

Preparation

Brown ground beef in oil.
Add chopped onion; simmer until tender.
Add salt, pepper and catsup.
Add vinegar, Worcestershire sauce and mustard.
Stir in pork and beans; mix well.
Pour into a 2-quart casserole.
Bake at 350\u00b0 for 35 minutes.
Serves 8 to 10.