No Bake Pumpkin Pie - cooking recipe

Ingredients

4 oz. cream cheese
1 c. Cool Whip
1 Tbsp. whole milk
3 Tbsp. sugar
2 small boxes instant vanilla pudding
1 (16 oz.) can pumpkin
1 c. whole milk
1 tsp. allspice
1 all ready made graham cracker pie shell

Preparation

Mix together cream cheese, 1 tablespoon milk and sugar until smooth.
Blend in Cool Whip.
Spread over bottom of pie shell. Set aside.
Mix instant pudding, 1 cup milk, allspice and pumpkin. Blend well.
Pour into pie shell.
Let chill 1/2 hour.
Cut and serve.
You may top with Cool Whip.