Peanut Butter Fingers - cooking recipe

Ingredients

3/4 c. butter
1/2 c. sugar
1 1/4 c. brown sugar
2 eggs
3/4 c. peanut butter
3/4 tsp. baking soda
1/8 tsp. salt
1/2 tsp. vanilla
1 1/2 c. flour
2 c. oatmeal

Preparation

Mix all ingredients except flour and oatmeal.
After it is mixed well, add flour and oatmeal.
Spread on ungreased cookie sheet.
Bake until light brown or about 10 to 15 minutes at 325\u00b0. Remove from oven.
Spread with one cup peanut butter (or as much until crust is covered) while still warm. Let cool.
Spread chocolate frosting over the peanut butter.
Do not overbake!