Best-Ever "Not-Chocolate" Brownies - cooking recipe

Ingredients

1 box yellow cake mix
1/3 c. butter (room temperature)
1 egg
1 (14 oz.) can sweetened condensed milk
1 bag Skor bits or Heath bits
1 c. pecan pieces
1/4 tsp. salt
1 tsp. vanilla

Preparation

Mix the first 3 ingredients until crumbly. Press into bottom of greased 9 x 13 pan. Next, mix vanilla, milk and salt. Stir in the toffee bits and nuts. Spread over the base. Bake at 350\u00b0 for 30 to 35 minutes.