Sugarless Apple Pie - cooking recipe

Ingredients

1 (6 oz.) can (3/4 c.) unsweetened frozen apple juice concentrate
1 tsp. cinnamon
2 tsp. margarine
2 Tbsp. Minute tapioca
1 tsp. nutmeg

Preparation

In saucepan, cook ingredients, stirring constantly until thick.
Add 6 apples, peeled and sliced.
Put into two crust pie shell and bake at 375\u00b0 for one hour or usual timing for two crust pie.