Tartar Sauce - cooking recipe

Ingredients

4 green olives
1 sweet gherkin pickle
1 small onion
1 Tbsp. parsley
1 c. salad dressing
lemon juice

Preparation

Grate or chop onions and pickle; add parsley and salad dressing and mix well.
Add lemon juice if desired.
Chill. Makes 2 cups.