Strawberry Fluff - cooking recipe

Ingredients

1 stick butter
1 cup flour
1/4 cup brown sugar
1/4 cup chopped nuts
2 large egg whites
2 Tbsp lemon juice
2/3 cup sugar
10 ounce pkg frozen strawberries, thawed
8 ounce container cool whip

Preparation

Melt butter, add flour, brown sugar, and nuts.
Spread in a 9 by 12 inch pan.
Bake at 350 degrees for 20 minutes.
(Stir 3 or 4 times.)
Cool.
Set aside 1/2 for top.