Cheesecake Cookies - cooking recipe

Ingredients

1/3 c. oleo
1/3 c. brown sugar
1 c. flour
1/2 c. chopped nuts
1/4 c. sugar
1 (8 oz.) cream cheese
1 egg
2 Tbsp. milk
1 Tbsp. lemon juice
1 tsp. vanilla

Preparation

Cream the butter (oleo) and brown sugar.
With a fork, blend in the flour.
Stir in walnuts.
Reserve 1 cup of this for topping.
Press remaining into an 8-inch square pan.
Bake at 350\u00b0 for 12 to 15 minutes.
Beat sugar and cream cheese.
Add egg, vanilla, lemon and milk.
Beat.
Pour over baked crust and sprinkle evenly with remaining crumb mixture.
Bake at 350\u00b0 for 20 minutes.
Let cool, then refrigerate.