Crustless Fudge Pie - cooking recipe
Ingredients
- 
                            1/3 c. butter
 
3 sq. unsweetened chocolate
2 c. sugar
1/4 tsp. salt
1 tsp. vanilla
3/4 c. nuts, chopped
4 eggs, well beaten
Preparation
- 
                            Melt butter and chocolate over low heat.
 
Beat other ingredients into eggs and then add chocolate mixture.
Blend thoroughly.
Pour into a greased pie plate (9-inch) and bake 40 to 45 minutes in a preheated oven (350\u00b0).
Cool.
Serve with whipped cream or vanilla ice cream.
Serves 6 to 8.

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