Fruit Salad - cooking recipe

Ingredients

1 can chunk pineapple
1 can sliced peaches
1 can fruit cocktail
1 can Mandarin oranges
2 bananas, sliced
1 pkg. instant vanilla pudding
2 Tbsp. Tang (optional)
1 c. nuts

Preparation

Drain all fruit.
Mix pudding and Tang with fruit juices.
Mix by directions on box.
Mix fruit and fruit mixture.
Refrigerate.