Fruit Cocktail Cake - cooking recipe

Ingredients
    2 eggs
    2 c. flour
    1 1/2 c. sugar
    1 1/2 tsp. soda
    1 (No. 303) can fruit cocktail
Preparation
    Mix eggs, flour, sugar, soda and fruit cocktail in large bowl. Bake in 13 x 9 x 2-inch pan for 30 minutes at 350\u00b0.
    Leave in pan.

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