Fruit Cocktail Cake - cooking recipe
Ingredients
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2 eggs
2 c. flour
1 1/2 c. sugar
1 1/2 tsp. soda
1 (No. 303) can fruit cocktail
Preparation
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Mix eggs, flour, sugar, soda and fruit cocktail in large bowl. Bake in 13 x 9 x 2-inch pan for 30 minutes at 350\u00b0.
Leave in pan.
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