Ingredients
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3 egg whites, beaten stiff
1 c. sugar (added slowly)
1 tsp. vanilla
1/2 c. chopped pecans
1/2 c. chocolate chips
Preparation
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Mix well and place heaping teaspoonful of mixture on cookie sheet.
Preheat oven to 350\u00b0.
Turn oven off and put in cookies for 2 hours or overnight.
Store in airtight container.
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