Kentucky Pecan Pie - cooking recipe

Ingredients

1 cup white syrup
1 cup dark brown sugar
1/3 tsp. salt
1/3 cup melted butter
1 tsp. vanilla
3 eggs, slightly beaten
1 heaping cup pecans
1 unbaked pie shell

Preparation

Beat white syrup, sugar, salt, butter and vanilla. Add eggs and pecans. Pour into unbake pie shell. Sprinkle pecans over all. Bake at 350\u00b0 for 45 minutes.