Mint Surprise Cookies - cooking recipe

Ingredients

3 1/4 c. sifted all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
1/2 c. shortening
1 c. sugar
1/2 c. firmly packed brown sugar
2 eggs, unbeaten
2 Tbsp. water
1 tsp. vanilla extract
5 oz. pkg. Andes mint wafers, cut in half
walnut halves

Preparation

Sift flour, soda and salt; set aside.
Cream butter and shortening.
Add sugars gradually; mix well.
Add eggs, water and vanilla; beat well.
Blend in dry ingredients; mix well.
Dough may be chilled.