Red Velvet Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 1/2 c. sugar
1 c. buttermilk*
2 eggs
1 tsp. soda
2 c. Wesson oil
1 tsp. vanilla
1 oz. bottle red food coloring

Preparation

*Add 1 tablespoon vinegar to milk and let stand 1 minute.