Popover Tacos - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion, finely chopped
1 envelope taco seasoning mix
1 (15 oz.) can tomato sauce
1/2 c. water
1 (16 oz.) can refried beans
1 (4 oz.) can chopped green chilies
1 c. shredded Monterey Jack cheese
1 c. milk
2 eggs, beaten
1 Tbsp. oil
1 c. sifted flour
Preparation
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Brown ground beef with onion in skillet, stirring until ground beef is crumbly; drain.
Stir in taco seasoning mix, tomato sauce and water; mix well.
Simmer for 10 minutes, stirring frequently.
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