Dutch Baked Beans - cooking recipe

Ingredients

1 large (40 oz.) can Great Northern beans
1 c. brown sugar
1 c. catsup
1 Tbsp. mustard
1/2 c. molasses
1 c. green pepper, chopped
1 c. onions, chopped

Preparation

Saute peppers and onions in small amount of oil.
Blend all ingredients together.
Pour into casserole.
Bake at 350\u00b0 for approximately 1 hour.