Mexicali Pie - cooking recipe

Ingredients

1 lb. frankfurters, cut in 1-inch pieces
1 c. chopped onion
2 Tbsp. butter or oleo
1 can tomato soup (10 3/4 oz.)
1 can chili beef soup (11 1/4 oz.)
1 pkg. frozen cut green beans, cooked and drained
1/4 c. water
1/2 pkg. corn muffin mix (about 1 c.)
1/3 c. milk
1 egg

Preparation

In skillet, brown frankfurters and cook onion in butter until tender.
Add soup, beans and water.
Bring to boil.
Pour into 2-quart shallow baking dish (12 x 8 x 2-inch).
Combine corn muffin mix, milk and egg.
Spoon around edge of baking dish.
Bake in 400\u00b0 oven for 20 minutes or until done.
Makes about 5 1/2 cups.