Quiche - cooking recipe

Ingredients

1 lb. ground beef, sausage or turkey
1/2 c. chopped onion
1 Tbsp. flour
1 (13.5 oz.) can evaporated milk
3/4 tsp. seasoned salt
1/4 tsp. pepper
1 deep dish pie crust
1 small can mushrooms, drained
1 1/2 c. grated cheese
2 eggs, beaten
1 Tbsp. parsley flakes
1/4 tsp. garlic salt
1/3 c. green pepper, chopped

Preparation

Brown meat and drain. Saute onion and pepper in a small amount of fat. Mix meat, sauteed vegetables, cheese, mushrooms, flour, and put into piecrust. Mix remaining ingredients and pour over meat mixture. Bake at 350\u00b0 for 45-55 minutes or until firm. May be frozen. Serves 4.