Meat Loaf(From Ann Landers) - cooking recipe

Ingredients

2 lb. ground round or extra lean hamburger
2 eggs
1 1/2 c. bread crumbs
3/4 c. catsup
1 tsp. Accent (optional)
1/2 c. warm water
1 pkg. Lipton's onion soup mix

Preparation

Mix together thoroughly.
Put into loaf pan and cover with two strips of bacon.
Pour one can (8 ounce) tomato sauce and bake at 350\u00b0 about 1 hour.