Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1 large can crushed pineapple, well drained
1 (9 oz.) container Cool Whip
1 c. chopped pecans
1/2 c. lemon juice
1 can coconut
2 graham cracker crusts

Preparation

Mix milk and lemon juice together.
Add pineapple, Cool Whip and pecans.
Pour into crust.
Sprinkle coconut on top.
Let chill.