Shrimp Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese (set at room temperature 1/2 hour before using)
1 c. Hellmann's mayonnaise or your choice of salad dressing
3 Tbsp. lemon juice
red cayenne pepper
2 cans tiny cocktail shrimp
6 green onions, chopped

Preparation

Mix all ingredients, except shrimp, only using a sprinkle of cayenne pepper.
Rinse shrimp in cold water and drain; fold into mixture of other ingredients.