Baked Beans - cooking recipe

Ingredients

1 (2 lb. ) can baked beans
3/4 tsp. salt or less
2 medium onions, chopped fine
1/3 c. brown sugar
1/2 c. molasses
2 1/2 Tbsp. prepared mustard
1/2 c. tomato ketchup

Preparation

Preheat oven to 375\u00b0.
Combine all ingredients and pour into baking dish.
Cook for 15 minutes.
Reduce heat to 250\u00b0; continue baking for 2 to 3 hours.
Remove from oven long enough to sprinkle top with 6 strips of bacon cut in strips.
Allow to cook 1 hour or until bacon curls and is crisp.