Baked Beans - cooking recipe

Ingredients
    3 cans pork and beans
    1/2 c. brown sugar
    1/2 c. Karo syrup
    1/2 c. brewed coffee or 3/4 tsp. instant coffee
    1 tsp. dry mustard
    3 or 4 strips chopped bacon
    1 sliced onion
Preparation
    Mix (except onion and bacon) and put in baking casserole. Slice onion and put on top.
    Put chopped bacon on top.
    Bake for 1 hour at 400\u00b0 to cook bacon and onion.
    Reduce heat to 275\u00b0 and bake, covered, for 2 to 3 hours more.

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