Streusel Coffee Cake - cooking recipe

Ingredients

1 1/2 Cups All Purpose Flour
3/4 Cup Granulated Sugar
2 tsp. Baking Powder
1/2 tsp. Salt
1 Beaten Egg
1/2 Cup Milk
1/4 Cup Cooking Oil
1/2 Cup Raisins
1/2 Cup Chopped Nuts
1/4 Cup Packed Brown Sugar
1 Tbsp. All Purpose Flour
1 Tbsp. Butter or Margarine (Softened)
1 tsp. Ground Cinnamon

Preparation

Stir together the 1 1/2 cups flour, granulated sugar, baking powder and salt.
Combine egg, milk and oil.
Add to flour mixture; mix well.
Stir in raisins.
Turn into greased 9 x 9 x 2-inch baking pan.
Combine nuts, brown sugar, 1 Tbsp. flour, butter and cinnamon; sprinkle over batter.
Bake at 375 for about 25 minutes.