Williamsburg Chicken - cooking recipe

Ingredients
    4 c. chopped chicken
    2 c. finely chopped celery
    4 hard-boiled eggs
    3/4 c. mayonnaise
    1 c. water chestnuts
    2 cans mushroom or chicken soup
    4 to 6 Tbsp. minced onion
    2 Tbsp. lemon juice
    potato chips
Preparation
    Mix all ingredients and place in a greased casserole.
    Top with crushed potato chips and bake at 350\u00b0 for 30 to 45 minutes.

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