Grandma'S Tea Cakes - cooking recipe

Ingredients

2 sticks oleo
1/2 c. butter flavor Crisco
1 1/2 c. sugar
2 eggs
1 1/2 tsp. vanilla
3/4 tsp. soda
3 c. flour

Preparation

Cream the oleo, Crisco and sugar until smooth.
Beat in eggs. Sift together the flour and soda; add to creamed mixture.
Form into a ball.
Roll out on floured board to the thickness you desire and cut out.
Bake at 375\u00b0 for 10 to 12 minutes.
Makes about 3 dozen, according to thickness.