Pecan Pie - cooking recipe
Ingredients
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1 c. white sugar
1/2 c. dark Karo
chopped pecans
1 Tbsp. flour
2 eggs
1/2 c. melted butter (1 stick)
vanilla
Preparation
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Mix well and bake in unbaked crust in 375\u00b0 oven for about 45 minutes or until done.
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