Vegetable Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. Philadelphia cream cheese, room temperature
    1/3 c. chopped onion
    scant 1/2 c. chili sauce
    3 Tbsp. Hellmann's real mayonnaise
    1/4 tsp. Worcestershire sauce
Preparation
    Mix softened cream cheese by hand with onion.
    Mix in mayonnaise.
    Add chili sauce slowly and mix a little at a time to blend into the cheese.
    Add Worcestershire sauce and mix.

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