Quiche - cooking recipe

Ingredients

3 eggs
1 c. milk
1 c. shredded cheese (sharp Cheddar)
1 c. meat, cooked and crumbled (bacon, ham, sausage or seafood)
salt and pepper to taste

Preparation

Pour into deep dish Pet Ritz pie crust.
Bake as directed on pie crust at 350\u00b0 for 30 to 45 minutes or until firm in middle. Let set for a few minutes.